India's Palm Oil Sector at a Crossroads: Growing Production, Rising Demand and Persistent Import Dependence
By: Navyasree Ponnaganti, G.M. Hiremath, Narayan Murigeppa Gunadal
Year: 2026 |
Vol. 7 |
Issue 7 |
Pages: 43-47
Importance of vegetable crops in the Indian economy and human health
By: Navyasree Ponnaganti, Narayan Murigeppa Gunadal, G.M. Hiremath
Year: 2026 |
Vol. 7 |
Issue 7 |
Pages: 15-21
HEALTHY SOIL, HEALTHY FOOD, HEALTHY PEOPLE
By: N. Sainath, K. Rajesh, P. Ravi, CH. Venureddy , B. Srilaxmi
Year: 2026 |
Vol. 7 |
Issue 7 |
Pages: 22-28
MANAGEMENT MEASURES FOR THE ENVIRONMENT: BIOREMEDIATORS AND BIOCONTROL AGENTS
By: Rajanidhi Chennu, Bala Akhila Pudota, Shaik Haseena, Sireesha Hariyala, Ranjit Kumar Nadella
Year: 2026 |
Vol. 7 |
Issue 7 |
Pages: 1-6
QUINOA: THE GOLDEN PSEUDO-CEREAL FOR FUTURE AGRICULTURE AND HEALTHY DIETS
By: Thirusenduraselvi D, Vinoth Kumar M
Year: 2026 |
Vol. 7 |
Issue 7 |
Pages: 7-14